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Wedding Served Buffet Menu

Perfect for more formal weddings, soup and dessert are served to your table whilst your main course is served by our resident chef from the buffet table.

Menu

£28.00 PER PERSON

Soup CoursePlease make your choice from the list below.
Traditional vegetable broth

Curried parsnip

Cream of tomato and chives

Cream of asparagus

Carrot and coriander

Smoked bacon and lentil

Cauliflower and stilton

Tuscan bean and tomato

 

Main CoursePlease choose either Choice A or Choice B

Choice A

Beef steak wrapped
with haggis drizzled with a Glenmorangie whisky cream sauce

Smoked salmon steak
with a dill and seared pepper crown

Wild mushroom risotto
topped with a chunky tomato concasse

Choice B

Cajun spiced marinated chicken supreme
on a bed of roast vegetables

Pot roasted sirloin of beef
accompanied with a cherry tomato and red onion warm

Seared peppers
baked with a Mediterranean cous cous

 

Sweet CoursePlease choose Choice A or Choice B

Choice A

White chocolate
and raspberry cheesecake

Choux buns
with a creamy caramel sauce

Fresh fruit salad

Caramel apple granny

Tea or coffee
with Scottish tablet

Choice B

American baked cheesecake
with raspberry coulis

Rich chocolate tort

Shortcake
and strawberry layer

Lemon meringue pie

Tea or coffee
with Scottish tablet

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